Parapluie X Mathew Bishop
with Robin Filteau Boucher, Mathew Bishop
Restaurant Parapluie
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A generous and convivial four-course menu to share. Exclusively co-created dishes using local and seasonal ingredients will be served, some inspired by classic local cuisine and highlighting Chef Bishop’s signature style, rooted in Western Canada. Pairing offered with Canadian, Quebecois, and privately imported wines.
Friday, February 27, 2026 | 5:30 pm
Saturday, February 28, 2026 | 5:30 pm