HomeProgram 2026GastronomyRestaurant Lloyd

    Restaurant Lloyd

    1050 rue de la Gauchetière west
    Website
    (151) 487-8679
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    Restaurant Lloyd

    reservation@restaurantlloyd.com

    Lloyd invites guests to enjoy a unique apéritif-style tasting experience, thoughtfully designed to highlight the iconic history of the Marriott Château Champlain. Presented as seven bites served in two courses, savory and sweet, this experience elegantly blends gastronomy and heritage.

    Each creation is paired with intriguing facts and anecdotes, transforming the tasting into a true narrative journey. Carefully curated beverage pairings are offered, with a non-alcoholic option available, all within an immersive and convivial setting that encourages shared moments and collective enjoyment.

    Pastille - Prog.GourmandeBonnes Tables Air France

    Thursday, February 26, 2026 | 5:00 pm

    wo seatings per evening: first seating at 5:00 PM and second seating at 6:00 PM

    Friday, February 27, 2026 | 5:00 pm

    Two seatings per evening: first seating at 5:00 PM and second seating at 6:00 PM

    Saturday, February 28, 2026 | 5:00 pm

    Two seatings per evening: first seating at 5:00 PM and second seating at 6:00 PM

    Thursday, March 5, 2026 | 5:00 pm

    Two seatings per evening: first seating at 5:00 PM and second seating at 6:00 PM

    Friday, March 6, 2026 | 5:00 pm

    Two seatings per evening: first seating at 5:00 PM and second seating at 6:00 PM

    Saturday, March 7, 2026 | 5:00 pm

    Two seatings per evening: first seating at 5:00 PM and second seating at 6:00 PM

    Nicolas You
    Nicolas You
    Terrasse belvu hors-piste

    reservation@restaurantlloyd.com
    Indulge in an exceptional all-you-can-eat brunch, where the refined cuisine of Chef Nicolas You meets the sweet creations of Pastry Chef Sylvain Vivier. From timeless classics to original inspirations, each bite is carefully crafted to awaken the senses. A moment of shared indulgence, delicious memories in the making, and a true celebration of the art of brunch, set within the elegant surroundings of the Lloyd.
    Pastille - Prog.Gourmande

    Sunday, March 1, 2026 | 11:00 am

    Reservations are available from 11:00AM to 2:00PM

    Nicolas You
    Nicolas You
    Terrasse belvu hors-piste

    Price

    $70

    Venue details

    Restaurant Lloyd 1050 rue de la Gauchetière west

    Bonaventure

    Reduced mobility access

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