The team at Le Petit Extra is delighted to welcome, for three nights only, Cristina and Pierre Chomet from the restaurant Ambos and the tapas bar Au Tina 38 in Paris. They will take us on a journey with a menu inspired by their many travels abroad: South America, Italy, Spain, France (Paris, Brittany, Provence), the United Kingdom, and Thailand. A wonderful opportunity to experience their cuisine here in Montreal for the very first time.
Passionate executive chef with over 25 years of experience in cooking, restaurant management, and culinary concept development. Winner of the Gastronomy Trophy for World Cuisine, I have had the opportunity to build my career between Fès, Lyon, and Montreal, blending French tradition, Moroccan authenticity, and contemporary creativity.
