info@lebutterblume.com
We are honored to welcome an exceptional pastry chef, Gabrielle Rivard-Hiller.
A four-hands menu will be crafted together with our chef, Charlotte Maurin!
In the spirit of simplicity and warmth, reflecting the authenticity of these two remarkable women.
Gabrielle Rivard-Hiller
Charlotte Maurin
info@lebutterblume.com
As part of the Brunchs en Lumières event, Butterblume welcomes you with a menu specially crafted for the occasion: an English-style brunch!
Charlotte Maurin