Program 2027
29 results
Duel des Mixologues Présenté par la SAQ
Expérience Cidre de Glace du Québec
Friday, March 6, 2026
7:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
A flavorful journey through our regions, featuring our local artisan cheeses!
The Quebec Ice Cider Experience
Friday, March 6, 2026
2:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Boreal Plants in Pastry: Awakening Your Senses and Knowledge with Maxime Lizotte
Tuesday, March 3, 2026
5:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Demystifying Caviar with François-Xavier Dehédin
Sunday, March 1, 2026
5:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Duck Pithivier Workshop with Harrison Shewchuck
Monday, March 2, 2026
3:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Ice Cider Quiz: Test Your Knowledge of Quebec Ice Cider!
Thursday, March 5, 2026
5:00 PM
Bistro SAQ
Ice Cider Reimagined: Cocktail Tasting with Steph from Apéro Club!
The Quebec Ice Cider Experience
Friday, March 6, 2026
5:00 PM
Bistro SAQ
Kids’ Cooking Workshops with C’est moi le chef!
From Monday, March 2, 2026
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Kitchen Organization and Meal Prep with Mélanie Marchand
Tuesday, March 3, 2026
2:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Live podcast - On est dans le jus
with Émeric Hommey and Pascal Hourriez
From Sunday, March 1, 2026
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Of Stuffing and Women with Mélissa Djabourian and Dominique Rioux
Wednesday, March 4, 2026
3:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Frèloca : Gourmet Duel
From Friday, February 27, 2026
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Radio-Canada’s Gourmet Workshops! With Loounie
Saturday, February 28, 2026
3:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Radio-Canada’s Gourmet Workshops! With Pasquale Vari - Ravioli making
Saturday, March 7, 2026
2:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
“Pizzicotti di pasta di mandorle” with Dario Bivona
Sunday, March 1, 2026
4:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Érablisù with Dario Bivona
Sunday, March 1, 2026
3:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
On the Trail of Montreal’s Melon
with Bernard Lavallée
Thursday, March 5, 2026
3:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Piyeskomon. Corn, 400 Years of Oblivion — The Workshop with Maxime Lizotte
Tuesday, March 3, 2026
4:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Protein Bagel Workshop Using an Air Fryer with Alexandra Diaz
Monday, March 2, 2026
4:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Radio-Canada’s Gourmet Workshops! With Pasquale Vari - PASTA e FAGIOLE
Saturday, March 7, 2026
3:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Radio-Canada’s Gourmet Workshops! With Yoann Van Den Berg
Saturday, February 28, 2026
4:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Ricotta Gnocchi Workshop with Pastamalfi
Wednesday, March 4, 2026
5:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Risotto Experience with Davide Rizzardi
Saturday, March 7, 2026
5:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
The Cuisine of the First Nations: From Yesterday to Today With Anora Collier
Saturday, February 28, 2026
2:00 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
The Quebec Ice Cider Experience
From 2 PM to 8 PM
Friday, March 6, 2026
Village Gourmand, presented by Miele in collaboration with Radio-Canada
The Village 5-to-7
From Wednesday, March 4, 2026
Bistro SAQ
Understand and taste Ice Cider with Michelle Bouffard, sommelier.
The Quebec Ice Cider Experience
Friday, March 6, 2026
3:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Vegan Sushi Workshop with MJ Guertin
Saturday, February 28, 2026
5:30 PM
Village Gourmand, presented by Miele in collaboration with Radio-Canada
Village Gourmand, presented by Miele in collaboration with Radio-Canada
From Friday, February 27, 2026
Village Gourmand, presented by Miele in collaboration with Radio-Canada